 | | sasazu | (11.02.2011) | | | | SaSaZu brings you closer to Southeast Asia, giving you a sense and taste of tradition. With the Execu-tive Chef Shahaf Shabtay, the restaurant offers you a large variety of dishes, from Vietnam, Cambo-dia, Indonesia and other countries, based on five major Asian culinary practices: Sambal, Otak-Otak, Roti, Flame and Tai-Tai.
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| | | Overall rating | | | Quality of the food and drinks | | | Service | | | Ambiance | | | Price | | | Information to the menu | Fusion |
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